Prep Time: 30 Min
Cook Time: 20 Min
Ready In: 2 Hrs 30 Min
Servings : 12
Original Recipe Yield - 12 pieces
Ingredients
- 3 cups bread flour
- 1/4 cup sugar
- 1 teaspoon salt
- 2 teaspoons instant yeast
- 1 cup warm milk
- 1/4 cup butter, softened
- 1 egg
- 1/2 cup ube halaya
- 12 cheese cubes
- 1/2 cup breadcrumbs
Directions
1. Combine the bread flour, sugar, salt, and yeast in a bowl.
2. Add the warm milk, butter, egg, and ube halaya. Knead until smooth.
3. Cover and let the dough rise for 1 hour.
4. Divide the dough into portions and place a cheese cube in the center of each piece.
5. Roll each dough ball in breadcrumbs and let rise again for 30 minutes.
6. Bake at 350°F (175°C) for 18 to 20 minutes.
Nutritional Information
Amount Per Serving Calories: 245 | Total Fat: 7g | Cholesterol: 28mg
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