spoon

Ube Cheese Pandesal

Category:

 


Prep Time: 30 Min
Cook Time: 20 Min
Ready In: 2 Hrs 30 Min
 

Servings : 12

 

Original Recipe Yield - 12 pieces

 

Ingredients

  • 3 cups bread flour
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 2 teaspoons instant yeast
  • 1 cup warm milk
  • 1/4 cup butter, softened
  • 1 egg
  • 1/2 cup ube halaya
  • 12 cheese cubes
  • 1/2 cup breadcrumbs

Directions

1. Combine the bread flour, sugar, salt, and yeast in a bowl.

2. Add the warm milk, butter, egg, and ube halaya. Knead until smooth.

3. Cover and let the dough rise for 1 hour.

4. Divide the dough into portions and place a cheese cube in the center of each piece.

5. Roll each dough ball in breadcrumbs and let rise again for 30 minutes.

6. Bake at 350°F (175°C) for 18 to 20 minutes.

Nutritional Information

Amount Per Serving Calories: 245 | Total Fat: 7g | Cholesterol: 28mg


Comments (0)

Post a Comment